暁蓉園

■Rina

・Bobobori chicken, white meat with chili peppers

・Aged jellyfish ・Dried tofu

・Vegetable Sara ・Xiao Zhao Pidang

・Kuchimizudori chicken ・Cucumber and beef salad

・Chicken claws pickled in pepper

・Beef offal and beef with Sichuan-style dressing

・Home-style cold dish platter

・Sichuan-style pickled vegetables

■Hot dishes

・Mabo tofu・double-pot meat

・Stir-fried pork and wood ear mushrooms

・Shrimp cream stew ・Dried grilled shrimp

・Stir-fried pork with green peppers

・Spicy eggplant stir-fried with sweet and sour sauce

・Stir-fried green vegetables ・Stir-fried chives and pork liver

・Stir-fried chicken in Kung Pao sauce ・Sweet and sour pork

・Three fresh burnt rice ・Stir-fried cabbage

・Fried local chicken with spices

・Stir-fried lamb with cumin

・Sichuan-style spicy stew with offal

・Kagarakusan-style spicy stir-fried chicken

・Stir-fried garlic stalks and pork

・Stir-fried chicken in Kung Pao sauce

・Stir-fried tomatoes and eggs

・White fish stew with Fuji pepper

・Sichuan-style spicy beef stew

・Stir-fried beef with ginger

・Stewed pork belly with jujube

・Stir-fried chili peppers and dried tofu

・Stir-fried chinjao and shredded potatoes

■ Staple food

・Sichuan Tandanmian

・Tianjin rice

·Gomoku fried rice

・Vegetable fried noodles

·rice

・Salty Beef Side

■ Dessert

· Annin tofu

・Coconut ice cream

■ Soup

・Sanratan

・Egg soup